
Alive Revolution's Happy Hour
This is your new go-to podcast for aging wildly. On Alive Revolution's Happy Hour, you'll hear interviews with Okanagan wineries, breweries, and craft distilleries post-Covid. We want to know how they're doing, how they're coping, and we want to sample their products. Because no great story started by eating a salad!New episodes come out every Tuesday.
Alive Revolution's Happy Hour
Dirty Laundry
•
Alive Revolution
•
Season 1
•
Episode 4
The name inspired by a scandalous secret: Dirty Laundry. Nestled in the heart of Summerland, this winery left us breathless and giddy. We get the dirty details of working in the wine industry: the best and the worst aspects.
We also talk to wine maker, Mason Spink. He breaks down the tools that winemakers use and how they evaluate the wine at multiple stages.
Find any of the wines sampled in this episode here: https://www.dirtylaundry.ca/
Follow us on Facebook or visit our website to learn more about the Alive Revolution and don't forget to #supportlocal. Get in touch with us at info@thealiverevolution.com.